(photos courtesy of Caravela Coffee)

Experience the exquisite taste of Nicaraguan coffee cultivated by Guillermo Montenegro and his partner, Rosa Marina López. With nearly a decade of dedicated craftsmanship, Guillermo's coffees consistently earn accolades in Nicaragua’s Cup of Excellence competition. Despite facing adversity, including a period where the family farm was seized by the bank, Guillermo's resilience prevailed, allowing him to reclaim ownership and further enhance both the land and his coffee.

In their family-run operation, each member plays a vital role in maintaining the farm's success. Guillermo's coffee undergoes a meticulous fully washed process, fermenting for 24-26 hours to bring out its distinct flavors. Indulge in its enticing notes of peach, toffee, lemon and spice and savor the labor of love imbued in every sip.

Please try this single origin brewed as a French press or AeroPress. View our French Press and Aeropress recipes and our brewing instructions to learn more.

Orders will be roasted and shipped on Monday, Wednesday, and Friday.
Orders placed after 6:00 am will be roasted on next scheduled roast day.